OurmenubyJapanese-American,profe@PinKUJapanese

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OurmenubyJapanese-American,professionallytrained,second-generationchef@johnsugimuraisrootedfromthestreetsofKyoto,🇯🇵.

Hamachi-jalapeño on the menu this evening private cheffing. Served by the foot. #privatechef #achefslife… https://t.co/ndS8BShhjP

Citrus white soy salmon on the menu this evening private cheffing. Served by the foot. #privatechef #achefslife… https://t.co/oLU6eBBaQo

. EVERYBODY EAT NOW! . #WEEKLYSPECIALS <Starting Thursday Dinner> . アンバージャック #ANBĀJAKKU Japanese yellowtail sliced… https://t.co/0fxhdUv5qB

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Hey Jess M. “Elite ‘18” @yelpmsp we love your five-star [⭐️ ⭐️ ⭐️ ⭐️ ⭐️] review! We are thrilled you found… https://t.co/ST9ueHqIQB

. Most Authentic Japanese Cuisine 2018 - USA PinKU Japanese Street Food - USA John Sugimura LUX Magazine - Life May… https://t.co/15Y5gSTOo9

@ink_sweets repost worthy. Thanks for the post. We loved it! . . . #instagramers #instagood #instalove… https://t.co/1VhgBROXqb

Tubman’s (@tubmanmn) 9th annual Starlight Soiree (#starlightsoiree) tonight with PinKU Japanese Street Food dinners… https://t.co/02qrJdwgCA

Happy birthday Lea! https://t.co/FO8CgqKo51

Tubman’s (@tubmanmn) 9th annual Starlight Soiree (#starlightsoiree) is Saturday, May 5. . Jason Matheson (… https://t.co/IjlUG5Xb1n

@artfullivingmag Spring 2018 GLOBAL CITIZEN Explore Japan with Acclaimed Chef John Sugimura By @k.a.nelson Pages… https://t.co/S58bQxOVS1

NE Ladies Night Out May 10 and we will be sharing the gift of a PINKU Elixir for you. See you on May 10. Cheers! https://t.co/9JHDQQeRdz

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Good luck Walt Henderson III! https://t.co/gMa9r75KpG

@jeanne.eatsworld that’s was a sweet story worthy of a repost. Thanks. Those Kyoto gyoza are tasty! We appreciate… https://t.co/GfSabnjlgT